Madeira Food on Foot Tours

This place is used for small-group food and culture experiences around the island, mixing tastings with hands-on workshops. People come for things like a São Vicente vineyard visit with a traditional lunch, winery visits, or a levada walk paired with cider tasting and lunch. There are also sessions to make pastel de nata, curd cheese with tea tasting, and market-to-kitchen cooking experiences in Funchal.